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dahl

«dahl» in Mova's school dictionary: a South Asian dish of split lentils, peas or beans cooked… — its meaning for a pupil, its sense in the lessons and examples.

part of speech

noun (dahl — uncountable; also dal, dhal); a name (Dahl)

meaning for a pupil

1) Dahl (also dal or dhal) is a South Asian dish of split lentils, peas or beans cooked with spices into a thick stew, or the dried split pulses themselves. tree →

2) (a name) Roald Dahl is a famous children's author who wrote «Charlie and the Chocolate Factory», «Matilda» and «The BFG». tree →

3) (a name) Dahl can also refer to Vladimir Dahl, a 19th-century Russian scholar who collected Russian words and sayings in a famous dictionary. tree →

sense in the lessons

In food lessons and everyday meals, dahl is common in Indian, Pakistani, Bangladeshi and Sri Lankan cooking, eaten with rice or flatbread; it is healthy and full of protein. In English lessons, Roald Dahl's books are read in schools across the UK and beyond, and 13 September is celebrated as Roald Dahl Day.

examples

  • We had dahl and rice for dinner. tree →
  • Red lentil dahl is quick to cook. tree →
  • Dahl is full of protein and fibre. tree →
  • Roald Dahl wrote «Matilda». tree →
  • Our class read a Roald Dahl book every term. tree →
  • Grandma adds cumin and garlic to her dahl. tree →
  • Dahl compares it with the Russian tyurma, a prison, and the German Thurm. tree →

note

The food is usually uncountable. Spellings vary: dal, daal, dhal, dahl — all the same dish. The author's name has a capital D. Pronounced «dahl» (rhymes with «doll» in many accents).

Trees and pragmatics

Every meaning and example of «dahl» parsed by Mova, each sentence with its dependency tree and frames.

This page in Markdown → https://md.mova.elamur.ai/free/en/dictionaries/school/w/dahl.md